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| Date | Start Time | Closing Time |
|---|---|---|
| February 11, 2026 | 9:00 AM | 4:00 PM |
The Ilocos Regional Food & Heritage Fair is a vibrant cultural and culinary showcase that celebrates the rich traditions, flavors, and craftsmanship of the Ilocos Region. This multi-day event brings together local farmers, food producers, chefs, artisans, and MSMEs to present authentic Ilocano cuisine, heirloom recipes, and heritage-inspired products. Visitors can explore a diverse selection of regional delicacies such as bagnet, longganisa, empanada, native kakanin, artisanal vinegar, and locally processed agri-based goods, alongside traditional crafts, textiles, and handmade souvenirs. The fair also features live cooking demonstrations, cultural performances, heritage talks, and interactive exhibits that highlight the history and identity of Ilocos communities. Designed to support local enterprises and promote regional tourism, the event serves as a marketplace, learning hub, and cultural experience where attendees can discover, taste, and appreciate the unique food heritage and entrepreneurial spirit of the Ilocos Region.